Kesari Kheer (Rice Pudding)




Kesari Kheer, also known as Rice Pudding, is a creamy Indian dessert made by simmering rice in milk until it thickens and becomes rich and creamy. It’s sweetened with sugar and flavored with saffron and cardamom, giving it a delightful aroma and a vibrant yellow color. It’s often garnished with chopped nuts like almonds and pistachios for added texture and flavor